Stevia s are powerful extracts of the Stevia plant commonly known as methi tulsi in India. Major constituents that contribute to the sweetness are Steviol glycosides. As a natural, zerocalorie zerocarbohydrates highintensity sweetener, Stevia appears to hold great promise as consumers adapt to healthier lifestyles.  Due to it being highly hea, it can be used for baking and cooking purposes. It is beneficial for diabetic patients as it helps in lowering blood sugar levels.